Banish the January blues with a free overnight stay at Fishmore Hall
| 3rd January 2018
Fancy staying in a beautiful Regency- style hotel for FREE this January.
Ludlow’s Fishmore Hall is kindly giving guests the unique opportunity to stay for free in January 2018.
Located in the heat of the rolling Shropshire countryside, Fishmore Hall is a beautiful 15 bed restored Georgian house.
To get this exclusive offer all you have to do is book the hotels exquisite seven- course tasting meal.
This is priced at £75 per person, the package includes:
The seven-course tasting menu, an overnight stay in one of the hotels elegant rooms and a full English breakfast.
Guests can savour a wonderful seven- course tasting menu, designed by new head chef, Joe Gould.
Situated in Forelles, Fishmore Halls fine dining restaurant.
Joe has been awarded ‘Winner of Chaine des Rotisseurs UK Young Chef of the Year 2015’
He has also worked as London Development Chef at Rhubarb Food Design, developing dishes for venues such as Ascot, the London Eye and the Royal Albert Hall.
For those who are seeking the ultimate relaxation can add a pampering ELEMIS treatment to their stay in Fishmore Hall’s Spa.
Nestled in the hotel’s stunning gardens, the SPAShell boasts four treatment rooms.
Of which can be combined to create two couples’ rooms for indulgent shared treatments.
There are also two thermal cabins, a steam room, sauna, outdoor Cedar hot-tub and oversized hammock on the decking.
An ample relaxation space and an outdoor bucket and monsoon drench shower provides a refreshing and revitalising experience.
For other guests that want to blow away the winter cobwebs, the hotel is ideally placed to explore both unspoiled Shropshire countryside and the historic market town of Ludlow.
Ludlow is the culinary heaven for foodies and is just a short walk away.
A stay at the Fishmore Hall is the best way to banish the January blues in style.
Make sure you book for January 2018 now to make sure you don’t miss out on this one of a kind offer.
To book please contact: