Crazy Pedro’s Present Christmas On A Pizza

Abi White | 18th December 2017

Imagine a Christmas dinner with all of your favourite foods: the turkey, the honey roast parsnips, the sage and onion stuffing and best of all, the pigs in blankets. Now imagine all of that on a pizza… Sounds amazing, right?

 

Well, notorious for its outrageous pizza toppings such fried chicken and waffle, steak and blue cheese and the Mexican loaded pizza ‘Nacho libre’, the ‘part time pizza parlour’, Crazy Pedros have created just that.

 

Every month, the pizza parlour with two locations in central Manchester creates a ‘special of the month’, this time bringing the festivities to life through pizza.

 

There’s no other way to describe this than ‘Christmas on a pizza’. After taking the first bite, all those Christmas dinner sensations hit the taste buds like a ton of bricks- not even forgetting the drizzled cranberry sauce.

With a new drinks menu on offer too, there’s a range of tasty cocktails to choose from to cleanse the palette after every bite. Whilst Crazy Pedro’s also doubles up as a tequila bar, there are some tasty non-agave cocktails for those who aren’t fans of the Mexican spirit.

 

The new non-agave additions to the cocktail menu that were particularly favourable were the LCD swizzle and the Ped’s Med’s. Whilst the LCD Swizzle was gin based with notes of watermelon and subtle hints of mint, the Ped’s Med’s acted as a contrast. Being a rum based cocktail, the flavours of pineapple and coconut in the cocktail worked perfectly to create a well-balanced refreshment.

 

So if you’re a fan of turkey dinners and pizza, then this is certainly worth a festive visit. So go on, treat yourself! It is Christmas after all!