Popular Ancoats tapas restaurant, Canto, has introduced a new autumn / winter menu that promises to warm hearts and souls as the temperatures drop. Located in the heart of Cutting Room Square, Ancoats, the restaurant has, under the direction of Head Chef Carlos Gomes, established itself as one of
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The historic Edinburgh Castle in Ancoats has been brought back to life by the team behind Cottonopolis. The abandoned Victorian pub, which dates back to 1811, will finally reopen on Thursday 14thNovember with the first floor 36 cover restaurant opening 26thNovember. The pub’s ethos is to be the ideal local –
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Corn Exchange Manchester has confirmed Döner Haus as the newest addition to its eclectic dining offering. Set to open later this year, the huge restaurant will serve Berlin-inspired quality kebabs and other German classics, alongside beers and cocktails. The 180-cover restaurant will take over the former Byron site in
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Millennials are more likely to dine on Italian food than any other generation – because of how good it looks on social media. The study found almost three quarters of 22-35-year-olds describe Italian food as their favourite type of cuisine, compared to just 42 per cent of over 55s.
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It’s time for brunch to move over as Cloud 23 has created a new dining occasion with the launch of its latest offering, Drunch Club. The lunch-dinner hybrid has been designed for those choosing to eat later at the weekend or who want to start their evenings early, and
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Ibiza might be the clubbing capital of the world, but many will not know that the island has an impressive culinary offering of flavours from diverse cultures from across the globe. It’s the perfect place to indulge in some of the world’s best cuisine in one of the most
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Does anyone eat in Ibiza (or sleep come to that). VIVA managed one meal a day on average and no not for the reason you’re thinking. There’s something to the whole ‘rave repeat’ culture, days that start at midday (we’re not students’ people), lunch at 6pm, going out-out at
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The beauty of Ibiza (well one of the many) is how different the districts are, you’re a cab ride away from what can seem like a totally different country and Ibiza old town is a must-see with its beautiful, historic alleyways and nocturnal shoppers (seriously families browse at midnight).
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Like Caribbean food and love Turtle Bay, the shack-inspired coulourful eatery on Oxford Road, well now you can get more of it as they’ve launched breakfast, introduced brunch and created their biggest menu yet. VIVA went to check it out. For the first, diners can start the day at
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Customers can now see at a glance the latest Food Standard Agency (FSA) hygiene information for more than 30,000 restaurants and takeaways. Food safety chiefs welcomed the ground-breaking initiative and called for other food delivery businesses to follow their example. The move follows a trial in Northern Ireland
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